2 c. sugar
1 3/4 c. all-purpose flour
3/4 c. cocoa
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 c. buttermilk
2 eggs
1 c. boiling water
1/2 c. vegetable oil
1 tsp. vanilla
Mix dry ingredients first. Add the wet and boiling water last. Can also be used for cake.
Vanilla Frosting: Beat 1/4 c. softened butter 1/4 c. shortening, and 2 tsp. vanilla. Add 1 c. powdered sugar. Beat until creamy. Add 3 c. powdered sugar with 3-4 Tbsp. milk.
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